HIX Food Rocks with RNLI
Mark Hix internationally renowned chef and food writer of the Lyme Regis Hix Oyster and Fish House is doing some special events in Lyme on 28th and 29th July as part of the the Food Rocks with the RNLI this summer! A date for the diary! We are delighted to be on Mark's recommended accommodation list. Our guests often book in for a meal in his Fish House which has panoramic views over Lyme Bay. Lunches, Dinners, afternoon teas with crumpets and morning coffees too - book early to avoid disappointment. www.hixoysterandfishhouse.co.uk
Published on 15/05/2012.